sociology – EcoFoodDev | Emma J Devereux

Wilderness, Conservation & Eco-Tourism

By EcoFoodDev March 10, 2022All Posts, Environment, Food & Culture, Policy, Rewilding, Tourism

by Emma J Devereux Citation: Devereux, E.J.,(2022), “Wilderness, Conservation & Eco-Tourism”, EcoFoodDev, https://www.ecofooddev.com/wilderness-conservation--eco-tourism/ Eco-tourism and wilderness destinations are incredibly popular, with tourists seeing no contradiction, it seems, in an area being…

Evolution of Crop Farming IV: Wheat

By EcoFoodDev November 15, 2021All Posts, Crop Science, Genetics in Agriculture, Past: Archaeology of Food & Farming

by Emma J Devereux Citation: Devereux, E.J.,(2021), "Sustainable Crops: The Evolution & Genetics of Wheat" , EcoFoodDev, https://www.ecofooddev.com/sustainable-crops-the-evolution-genetics-of-wheat/ Wheat is one of the most important economic cereal crops in the…

Traditional Ecological Knowledge: Indigenous Wisdom for a Sustainable Future

By EcoFoodDev July 5, 2021Agroecology, All Posts, Environment, Food & Culture, Indigenous Ecological Knowledge, Present: Food & Farming Today, Rewilding

by Emma J Devereux Citation: Devereux, E.J.,(2021), "Traditional Ecological Knowledge: How Indigenous Wisdom Can Build a Sustainable Future", EcoFoodDev, https://www.ecofooddev.com/traditional-ecological-knowledge-indigenous-wisdom-global-climate-change/ Environmental communication is an urgent and pressing topic, and one…

Food as Identity, Society, & Political Power: Introduction

By EcoFoodDev April 19, 2021All Posts, Environment, Food & Culture, Food as Identity, Food Politics, Rewilding

by Emma J Devereux Citation: Devereux, E.J.,(2021), "Food as Identity, Society, & Political Power: Introduction", EcoFoodDev, https://www.ecofooddev.com/food-as-identity-society-political-power-introduction/ When I first left my rural family home to study in the city, I…